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Grape
INCI Name: Vitis vinifera extract
Research has shown that phenolic compounds extracted from grape stems have strong antioxidant properties and effectively fight free radicals that accelerate aging. Strong antioxidants can also be extracted from the flesh and seeds of grapes, which protect the skin from harmful UV rays and reduce redness caused by sunburn, thereby reducing skin damage. These compounds are also able to increase collagen production and skin elasticity.
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Phenoxyethanol is a synthetic preservative widely used in cosmetics.
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Biosaccharide Gum-2 is a fermentation gum derived from sorbitol.
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A modern, photostable UVA filter that provides outstanding protection against long-wave UVA rays.
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Houttuynia cordata is a flowering plant native to Southeast Asia.
